Pioneering Spirits Since 2016

At Buck & Birch we don’t follow convention. We create liquid expressions of our landscape, celebrating the incredible variety of flavours respectfully harvested on our adventures into the wild.

These are drinks for the pleasure seekers, the adventurers, the foodies, chefs and cocktail creators. They are for those with an affinity for the great outdoors and a delight in their connection to it.

Our drinks


Featured Product

The Wild Adventurer Cocktail Pack

Indulge in the wild Scottish exotic with a box of delicious ready-to-drink bottle cocktails.

Get all 5 of our wild twisted classics, crafted from our award winning range of spirits & liqueurs and foraged natural ingredients from around Scotland.

  • Wild Whisky Sour - Aelder liqueur, peated whisky and citrus 22.4% ABV
  • Wild Negroni - BIRCH botanical spirit, Amaroisa liqueur, wild vermouth 25% ABV
  • Wild Forest Martini - BIRCH botanical spirit, douglas fir gin, grand + noble fir syrup 27%ABV
  • Wild Old Fashioned - Amarosa liqueur, dark rum and wild bitters. 29.7% ABV
  • Wild Thornstar Martini - Amarosa liqueur, woodruff vodka, hawthorn syrup, seabuckthorn. 22% ABV

Each bottle contains 150ml

2 SERVINGS PER BOTTLE (That's 10 drinks per box!)

Want to a longer drink? Each bottle comes with a recommended mixer to top it with

Wild Flavour Innovators

We love nothing more than getting creative. Compiled over the last decade we have an extensive wild flavour library and have helped leading drinks brands, restaurants, bars and retailers harness the incredible ingredients of the Scottish wilds.

If you have a project needing an injection of wild flavour get in touch.

- Complete spirit and liqueur recipe development and production
- Bespoke cocktail design and bottling
- Wild syrup, tincture and cordial consultancy

Find out more

We've worked with

Forage With Us

At Buck & Birch we would love for you all to catch the foraging bug, just like us.

Follow Rupert's seasonal guide, highlighting the very best things to forage, how to identify them and ideas on how to use these amazing ingredients.

If you fancy helping us with our foraging that would be fantastic too - bring us your wild harvest and we will gladly exchange them for vouchers to use in our store! (T&Cs apply)

Find out more

From the Blog

Syrups to warm the heart

Syrups to warm the heart

When we launched our rosehip and crab apple appeal in late summer it was a reaction to how disconnected we felt we had become to our extended fami...

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The Forager's Haggis Recipe

The Forager's Haggis Recipe

Rupert Waites, head chef, master forager and wild flavour expert at Buck & Birch, may these days spend most of his time conjuring award winning...

Read more