ANA - Birch Syrup Caramel Liqueur

As co-founder and wild flavour alchemist Rupert Waites puts it, "Birch syrup is like black gold"—the key ingredient in our ANA birch syrup caramel liqueur.

It takes over 100 litres of sap to make just one litre of this precious syrup, which is then combined with Scottish cream and butter to create a rich, velvety caramel. Hot infused in spirit and triple-filtered, ANA results in a liqueur that’s decadently smooth and sweet.

Favoured by top bartenders across the UK, it adds luxurious sweetness to cocktails without altering the texture. Try it in a whisky Old Fashioned—it's a guaranteed delight!

FLAVOUR 
Warm, buttery caramel with subtle undertones of birch syrup, toasted nuts and gentle glow of spirit

FOR THE LOVERS OF
Sweet/ Irish cream liqueurs/ Coffee/ Cocktails

ACCOMPANIMENT
Dessert/ coffee

WHERE
Dinner party finale

16% ABV

ALLERGENS: MADE WITH DAIRY (MILK)